
Independent restaurants
You wear every hat.Not this one.
Snag reads your supplier invoices, flags price jumps, and shows where the money goes.
Invite only. 30 NYC restaurants.
Sound familiar?
Invoices pile up on the prep table
Three to six suppliers, paper from every delivery, and no bookkeeper to type it all in.
Prices creep up and nobody notices
A case costs a little more than last time. Nobody checks, and over a month it adds up.
No time to compare suppliers
Someone probably sells it for less. Finding out who, item by item, is one more job.
How it works
From paper to prices
Snap the invoice
Take a photo when the delivery comes in, with the Snag iPhone app or your phone's browser. PDFs work too.
Snag reads every line
Items, quantities and prices come off the page, and the math on each line is checked. You look it over and approve.
Watch prices and spend
Price jumps go to the top of your dashboard, and Reports show what you spend with each supplier.

Price jumps
Catch the price creep
Snag compares each price with what you paid last time. When something jumps 10% or more, it goes to the top of your dashboard.
Price increases
Your dashboard
- Roma Tomatoes+12%$25.45 to $28.50 a case
- Baby Arugula+15%$7.17 to $8.25 for 2lb
Compared with what you paid last time

Reports
Where the money went
See what you spend with each supplier and on each category. On paid plans, look back month by month and get the report by email.
Common questions
Something else? support@snag.gold



