🚚Food Trucks

Park. Cook. Profit.
Repeat.

Track costs on the go, snap invoices from your phone, and know exactly which menu items are making you money. Built for operators who never sit still.

100% mobile
30-sec uploads
Menu costing
SSnag Mobile
9:41 AM
πŸ“Έ
Tap to snap invoice
Upload & Extract
Last invoice: 28 seconds
Recent
Restaurant Depot β€” $342
Costco β€” $187
Local Produce β€” $96

The hustle is real

You're juggling a lot

⏰

Zero Time for Paperwork

You're prepping, cooking, serving, and cleaning. Hours on Excel? Not gonna happen.

πŸ“

Always on the Move

Different spots, different events. You need a tool that works wherever you park.

🎯

Every Item Must Earn

Small menu = every item must be profitable. Can't afford to guess on food costs.

Your new routine

From your phone, in under a minute

πŸ“Έ30 sec

Snap It

Morning supply run? Take a photo of the receipt before you load the truck. 30 seconds.

πŸ€–Auto

AI Reads It

No typing. AI pulls every line item, price, and quantity. You just review and approve.

πŸ“ˆ2 min/wk

Track Top Sellers

See actual costs for your signature items. Adjust prices or portions to protect margins.

πŸ’‘Ongoing

Know Your Winners

Which items make money, which don't? Double down on winners. Drop the losers.

⏱Total weekly time:5 minutes

Keep it simple

Lean tools for lean operations

πŸ“±

100% Mobile

Upload from anywhere. Park, snap, done. Works on any smartphone.

⚑

30-Second Upload

No manual entry, no complicated forms. Point, shoot, submit.

πŸ’°

Menu Costing

Cost out your top items. Know exact profit per plate sold.

πŸ“ˆ

Price Tracking

See when suppliers raise prices. Adjust your menu before it hurts.

β€œ

I was guessing on food costs and losing money on my β€˜best seller.’ Snag showed me my pulled pork sandwich was costing me 48%. Raised the price by $2 β€” sales stayed strong, profit doubled.

DS
Derek Santos
Owner, Rolling Smoke BBQ Β· Austin, TX
$14k

Annual savings

5 min

Weekly time

100%

Mobile

Common questions

Do I need a laptop or computer?

Nope! Everything works on your phone. Upload invoices, check costs, view reports β€” all mobile.

What if I buy from multiple suppliers?

Perfect! Snap each invoice. Snag tracks them all and shows you who has better pricing.

Can I track costs per menu item?

Yes. Tell Snag your recipe once, and it automatically calculates the true cost every time you restock.

How much time does this take?

5 minutes per week. Snap invoices as they come in (30 sec each), check your dashboard once a week.

Keep rolling with
clearer margins.

Join food truck owners saving time and money with Snag

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